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TOMMY'S MARGARITA

EL TEQUILEÑO PLATINUM

INGREDIENTS:
• 2oz El Tequileño Platinum.
• 1oz freshly squeezed lime juice.
• 0.5oz agave syrup.


GLASS:
Rocks

METHOD: 
Add all ingredients to a shaker over cubed ice. Shake until ice cold. Strain into a rocks glass over cubed ice. Garnish with lime.

Created by industry legend, official ambassador of tequila for North America and owner of Tommy’s Mexican restaurant-Julio Bermejo

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PLATINUM

FEATURED COCKTAILS

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COCONUT AND PINEAPPLE SPRITZ

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TAMARIND MARGARITA
 

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