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SPICED CUCUMBER
& MINT MARGARITA

EL TEQUILEÑO PLATINUM

INGREDIENTS:
• 2oz El Tequileño Platinum.
• 1 inch of chopped cucumber.
• 1oz cucumber infused agave syrup.
• 0.5 oz freshly squeezed lime juice.
• 1 inch fresh green chili.
• 1 sprig of fresh mint.


GLASS:
Highball

METHOD:
Add all ingredients into a cocktail shaker with cubed ice. Shake until ice cold and strain into a highball glass filled with cubed ice. Garnish with a fresh mint sprig and cucumber slices.

PLATINUM

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SPICY MARGARITA

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TAMARIND MARGARITA

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