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Anchor 1
PINEAPPLE & SAGE
MARGARITA
EL TEQUILEÑO REPOSADO GRAN RESERVA
INGREDIENTS:
• 1.5oz El Tequileño Reposado Gran Reserva.
• 0.5oz fresh lime juice.
• 1 bar spoon agave syrup.
• 0.5oz pineapple juice.
• 4 chunks fresh pineapple.
• 3 fresh sage leaves.
GLASS:
Coupe
METHOD:
Add all ingredients to a shaker over cubed ice. Shake until ice cold. Fine strain into a cocktail coupe. Garnish with a sage leaf.
Another twist on the classic margarita. Fresh & vibrant sage balancing the delicious sweet from the pineapple!
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