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2oz El Tequileño Platinum
1oz Freshly squeezed lime juice
1oz agave syrup
1oz Nixta Corn Liqueur

Corn Margarita

INGREDIENTS:

Platinum

El Tequileño

METHOD

Add all ingredients to a shaker over cubed ice.

Shake until ice cold and fine strain into a cocktail coupe.

Garnish with a flame charred baby corn.

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